Wednesday, January 22, 2014

Pandebono (Mozzarella)

I made about 28 bons, if you'd like less you can always divide the ingredients in half.

 Ingrdients

400g Pandebono mix
4 Cups of Mozzarella cheese
2 Tablespoons of Butter
About 1 1/2 Cups of Water
Salt to taste

Other things needed

Parchment Paper
Cooking tray

In a large bowl place the Mozzarella cheese


and add the pandebono mix


Like so


With a large spoon, blend well



Add in the butter



Microwave water until warm and pour it on top of the butter


Blend well until dough is soft and can be shaped into a ball



Preheat oven to 450 degrees F (or 232 degrees C)


Place parchment paper on the cooking tray


Grab a bit of the dough and make a flat ball



Leave space between each pandebono



Bake for 10-15 minutes or until golden brown


After you're done baking, place bons on a serving plate. You may sprinkle some Parmesan Cheese on top.



Enjoy!!


Love, Mari :)









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